Sushi Rolls

(traditional rolls also available)

Aspen Roll
lobster, avocado, asparagus, topped with peppered seared tuna, black truffles, and truffle oil
38
Winter Summer Roll
escolar, asparagus, avocado, and cucumber topped with spicy tuna, shallots, tobiko, mango
30
Truffle Yellowtail Roll
vegetables inside, topped with yellowtail and black truffle
29
Dragon Roll
shrimp tempura, and crab, topped with eel & avocado
27
Snow Mountain Roll
crab and shrimp tempura, topped with avocado, crawfish salad, and eel sauce
26
Fiesta Roll
crispy calamari, mango, and avocado, topped with yellowtail and salsa
26
Hot Pepper Roll
salmon and red bell pepper inside, topped with escolar, shallots, scallion, red pepper aioli and crushed red pepper flakes
27
Rainbow Roll
California roll topped with assorted fish and avocado
23
Colorado Roll
shrimp tempura, crab, avocado, and mango, topped with spicy tuna and chef’s special spicy sauce
25
Crunchy Tuna and Wagyu Beef Roll
spicy tuna, topped with lightly seared wagyu beef
25
Seared Double Salmon Roll
salmon, avocado, topped with seared salmon and lemon zest
24
Soft Shell Crab Roll
crispy soft shell crab, crab, cucumber and avocado
20
Salmon Cream Cheese Roll
flash fried roll with salmon, cream cheese, and avocado
20

Jing’s New Style Sashimi (6pcs/order)

yuzu, ponzu, truffle oil, serrano, tobiko

Choose Tuna or Yellowtail / Salmon or Albacore Tuna
25 / 23
Yellowtail Grapefruit – grapefruit supremes, jalapeño, crispy shallots, yuzu ponzu
28
Hot Sesame Oil Salmon (6 pcs) – lightly seared, ponzu, green onion, lemon zest, sesame seeds
25
Citron Scallops (6 pcs) – Caviar, truffle oil, citron honey
26
Black Truffle Bluefin Toro (6 pcs) – sliced serrano, green onion, ponzu sauce
49
Langosta en Fuego (5 oz.)
seared Maine Lobster, spicy Szechuan chili oil, ginger, garlic, shallots
33
Yin Yang (6 pcs)
seared white tuna, black truffle, tobiko, serrano, ponzu
25
Yuzu Kosho Tai (6 pcs)
traditional Japanese yuzu kosho, yuzu zest and hot pepper paste
26
Spicy Citrus Ahi Tuna (6 pcs)
ponzu, hot sesame oil, orange, sliced serrano, tobiko, crispy shallots
25
Butterfly Kiss (5 pcs)
salmon wrapped crab, avocado, caviar, creamy sesame sauce
26
Oyster or Uni Shooter (2)
sake, ponzu, quail egg, green onion, tobiko
24
Toro Tartare
with sliced avocado, sushi rice, caviar, quail egg, yuzu sesame ponzu
32
Seared Foie Gras
2.5oz. seared foie gras, orange supremes, red & black caviar, garlic ponzu
48

Japanese Hot Rock

served with Japanese mushrooms, onions, homemade sauce

Wagyu Beef (3oz. min)
25/oz
A5 Miyazaki Wagyu Beef (3oz. min)
55/oz
Maine Lobster (5 oz.)
50
Japanese Scallops (4 oz)
50

*The above foods may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.