BY THE GLASS

White

Glass
Bottle
Ruffino Lumina, Pinot Grigio, Italy
11
52
Kim Crawford, Sauvignon Blanc, New Zealand
13
56
Justin, Sauvignon Blanc, Central Coast
12
54
50 Degree, Riesling, Rheingau, Germany
13
56
Minuty, M Rose, Provence, France
14
59
Sonoma Cutrer,Chardonnay, Russian River
15
58
Livio Felluga, Pinot Grigio, Friuli, Italy
16
74

Red

Glass
Bottle
Piattelli, Malbec, Argentina
11
52
Louis Jadot, Pinot Noir, Bourgogne
12
54
Smith and Hook, Cabernet, California
14
58
Meiomi, Pinot Noir, California
16
68

Sparkling/Champagne

Bottle
Mionetto Brut Prosecco, Italy 187ml
15
Mionetto Brut Prosecco, Italy 750ml
45
Perrier Jouet, Grand Brut
95
Moët & Chandon, Brut Imperial
95
Veuve Clicquot, Brut
110
Veuve Clicquot, Brut Rose
169
Dom Perignon, Champagne 2006
350
Roederer, Cristal, Brut Champagne 2007
498

Whites

Bottle
Frisk “Prickly” Riesling, Australia
50
Cupcake, Sauvignon Blanc, New Zealand
50
Barone Fini, Pinot Grigio, Italy
50
Matua, Sauvignon Blanc, New Zealand
52
Ramon, Bilbao Albarino, Spain
52
Chateau St. Jean, Chardonnay, California
55
Ferrari Carano, Chardonnay, Sonoma
58
La Crema, Chardonnay, Sonoma
60
Conundrum, white Blend. California
62
Drouhin, Vaudon Chablis, France
62
Newton “Red Label” Chardonnay, CA
65
Pine Ridge, Chenin Blanc, Viognier, CA
65
Clarendelle, Bordeaux Blanc, France
70
ZD, Chardonnay, California
72
Jolivet, Sancerre, France
82
The Calling, Dutton Ranch, Chardonnay, Russian River
85
Cloudy Bay, Sauvignon Blanc, New Zealand
88
Cakebread, Chardonnay, Napa
88
Louis Latour, Pouilly Fuisse, France
89
Chateau Carbonnieux, Bordeaux Blanc, France
110
Far Niente, Chardonnay, Napa
158
Kistler, Chardonnay, Les Noisetier
178
Joseph Drouhin, Chassagne Montrachet 2009
198
Louis Latour, Corton Charlemagne 2009
298

Calfornia/Oregon Reds

Bottle
Irony, Pinot Noir, Monterey
48
Chateau St.Jean, Cabernet Sauvignon, Sonoma
52
Elouan, Pinot Noir, Oregon
56
Charles Krug, Cabernet, Napa
65
Au Bon Climat, Pinot Noir, Santa Barbara
68
Napa Cellars, Cabernet Sauvignon, Napa
68
Justin, Cabernet, Paso Robles
74
Trefethen, Cabernet Sauvignon, Napa
75
Stags Leap Winery, Merlot, Napa
78
BV “Tapestry” Bordeaux Blend, Napa
98
Domaine Drouhin, Pinot Noir, Oregon
120
Jordan, Cabernet, Alexander
120
Joseph Phelps, Cabernet Sauvignon, Napa
172
Silver Oak, Cabernet Sauvignon, Alexander Valley
180
Caymus, Cabernet Sauvignon, Napa
188
Far Niente, 2011, Cabernet Sauvignon, Napa
298
Heitz Martha’s Vineyard, 2006,Cabernet, Napa
380

Australia Reds

Bottle
MollyDooker “The Boxer” Shiraz, South Australia
78
Penfold, Bin 389, Cabernet/Shiraz, South Australia
158
Penfolds, Grange, Shiraz, South Australia 2009
1400

France/Italy

Bottle
Moccagatta, Barbaresco – Italy
90
Barbi, Brunello di Montalcino – Italy
142
Chateau Blason D Issan, 2010Margaux
145
Pastourelle Clerc Milion, 2009Pauillac
152
Chateau Talbot, 2014 St Julien
190
Josef Drouhin, 2015 Vosne Romanee
250
Chateau Clerc Milion, 2010 Pauillac
350
Chateau Duhart Milon, 2010Pauillac
350
Chateau Leoville Poyferre Saint Julien
360
Chateau D’Issan, 2009 Margaux
428
Chateau Lynch Bages, 2010 Pauillac
660
Chateau Mouton Rothschild, 1985
1300
Chateau Lafite Rothschild, 2013
1500
Chateau Lafite Rothschild, 1970
1500
Chateau Lafite Rothschild, 1966
1700
Chateau Lafite Rothschild, 1983
1800
Chateau Lafite Rothschild, 1988
2100
Chateau Lafite Rothschild, 1990
1990

Specialty Drinks $14

Sake-Tini – Sake, ABSOLUT Vodka shaken cold and served Up with cucumber

Strawberry Margarita – Patron silver, fresh muddled Strawberries, lime juice, Patron Citronge Orange Liqueur, shaken cold on the rocks

Lemon Drop – ABSOLUT Citron, lemon juice, Triple Sec, served up with a sugar rim

Manhatten – Makers Mark Bourbon, Sweet Vermouth, Maraschino Cherry juice, served straight up cold with Cherry

Mai Tai – Cruzan Light Aged Rum and Myers Dark Rum shaken with pineapple juice, orange juice, grenadine and Hiram Walker Triple Sec

Lychee Martini – ABSOLUT Vodka and Soho Lychee Liqueur chilled cold with a splash of fresh Lychee juice

Mangotini – ABSOLUT Mango Vodka shaken cold with Orchid Mango Liqueur and a splash of Patron Citronage

Lemon Ginger Martini – Skyy Infusions Ginger Vodka shaken cold with fresh lemon juice and Triple Sec, served straight up

Asian Pear Martini – Canton Ginger Liqueur shaken cold with ABSOLUT Pears Vodka and Pear Juice

Asie Margarita – Patron Silver Tequila shaken cold on the rocks with fresh lime juice and Patron Citronge Orange Liqueur

Raspberry Peach Lemonade – ABSOLUT Raspberry and ABSOLUT Apeach on the rocks with Lemonade

Mojito (Rum or Sake) – Cruzan Light Aged Rum or Ty Ku Sake muddled with fresh mint, limes, simple syrup and topped with soda


Chinese Spirits

Bottle
Wuliangye, Chinese Baijiu500 ml
468
Maotai, Chinese Baijiu 106proof500 ml
528

Japanese Sake World

Small
Large
Hot Sake Flask
9
16
Purple Haze with Chambord
11
17
Sake Blossom with St. Germain
11
17
Hakutsura, Draft Sake 300ml
25
Hana Fuga, Peach Sparkling Sake, 250ml
32
Hana-Kohaku 300ml (Japanese plum)
34
Ty Ku Coconut (Nigori Genshu) 330ml
36
Hakushika Snow Beauty(Nigori) 300ml
38
Murai Sake Tanrei (Junmai) 330ml (dry crispy floral)
38
Ozeki Yamadanishiki 300ml (dry, paring with meat)
42
Ozeki Shiro Sasa (Nigori) 300ml
45
Ippin(Junmai) 300ml
48
Ty Ku Sake Black (Junmai Ginjo) 330ml
52
Hakushika Kijuro 720ml
98
Kinokuniya Bunzaemon (Junmai Ginjo) 720ml
108
Ty Ku Sake White (Daiginjo) 375ml
150
Ozeki “Sake Platinum” (Junmai Daiginjo) 720 ml (fragrant, distinctive)
150
Asabiraki Nanburyu (Junmai) 720ml (rich round body, med dry)
160
Shoin(Junmai Ginjo) (light, smooth)
170
Tomoju Junmai Daijinjo 375ml (rich, sharp)
170
Hakushika’s Orchard Yuzu 720ml (natural citrus yuzu)
180
Mizunoshirabe (Ginjo) 720ml (dry but rounded smooth clear taste, paring with seafood)
190
Hakutsuru Sayuri Nigori 720ml (creamy, smooth)
198
Tokubetsu Chiyomusubi 720ml (Junmai)
210
Hakushika Organic Junmai Sake 720ml (USDA organic)
220
Ippongi Denshin Haru Nama (Junmai Ginjo) 720ml
220
Ippongi Denshin Yuki, Snow (Junmai Ginjo) 720ml (calm fragrance and pure dry taste)
230
Ippongi Ginkoubai (sweet, hot)
240
Kuromatsu-Hakushika Junmai Daiginjo LS-25 720ml
250
Kuromatsu-Hakushika Yamadanishiki Genshu 720ml (un-diluted)
260
Hakutsuru Sho-Une (Daiginjo) 720ml (fruity scents and velvety smoothness)
270
Ozeki “Karatamba” 1.8ltr. (by Japan’s best Tamba brewmasters) (dry crisp, full flavor, smooth and rich on palate)
280
Suehiro Ken (Daiginjo) 720ml (dry, sensitive, sharp taste)
380
Hakutsuru Nishiki (Junmai Daijinjo) 720ml
680
Judan Jikomi “The Masterpiece” (Junmai Daiginjo) 700ml, (fruity, sweet, rich, velvety texture)
880